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Does anyone know where I can buy real caviar in Canberra

By patrick_keogh - 30 December 2012 22

… never tried it, and want to do so!

I don’t mean the “fake” caviar that is sold in supermarkets, I want to try the real thing, Russian or similar, from sturgeon eggs. I know it isn’t cheap :-)

What’s Your opinion?


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22 Responses to
Does anyone know where I can buy real caviar in Canberra
1
kakosi 6:31 pm
30 Dec 12
#

Never bought it but I’d start by ringing around various delicatessens in town. There’s one in Belconnen markets has some less common imported produce so you could get lucky: http://www.belconnenmarkets.com.au/stores/delicatessens

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2
Spykler 8:32 pm
30 Dec 12
#

The deli at Belco markets does have caviar, but I am not sure its the black Beluga variety..

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3
rosscoact 8:42 pm
30 Dec 12
#

Essential Ingredient, Jardine Street Kingston

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4
patrick_keogh 8:54 pm
30 Dec 12
#

rosscoact said :

Essential Ingredient, Jardine Street Kingston

Thanks Rossco, that was going to be my first attempt.

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5
rosscoact 9:58 pm
30 Dec 12
#

patrick_keogh said :

rosscoact said :

Essential Ingredient, Jardine Street Kingston

Thanks Rossco, that was going to be my first attempt.

If time is not as important as the product then thetruffleman.com.au has supplied me with a few ingredients over the years. $$$ though but if you’re in the market then I guess that is a secondary consideration

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6
Roundhead89 9:33 am
31 Dec 12
#

Oh dear! I can’t buy caviar in Canberra! It’s so hard to find good help nowadays and a mechanic for the Lamborghini.

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7
Masquara 9:33 am
31 Dec 12
#

Given that the entire legal export from Russia is some three tonnes a year from this endangered species, you’ll be competing with all the oligarchs, the Chinese billionaires and various tinpot dictators for the harvest, and I doubt whether there is a single gram of genuine Russian beluga in Canberra. Maybe a high-class deli Melbourne or Sydney might procure some for you. But if you can find some, expect to pay at least $600-$800 for 100 grams.

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8
Masquara 9:35 am
31 Dec 12
#

You’ll probably find that boiled tapioca, salt and bit of salmon juice will reproduce the flavour for around 50c! : )

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9
alasol 11:39 pm
31 Dec 12
#

i was under the impression that the REAL caviar can not be imported now. In the 50’s / 60’s it was available. My folks were Russian and yes it wasFANTASTIC. I think it is a protected spieces now. It takes a long time for the fish to grow to the size required to produce the roe [and be killed for the ROE]

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10
patrick_keogh 8:52 pm
02 Jan 13
#

rosscoact said :

If time is not as important as the product then thetruffleman.com.au has supplied me with a few ingredients over the years. $$$ though but if you’re in the market then I guess that is a secondary consideration

They appear to have some in stock. 30g tins for $176.

Despite the faux horror of some comments, I’d have to say that this is within the price range that I expected. I really do intend it to be a “once in a lifetime” thing, and to put it into perspective it is cheaper than most domestic air fares, cheaper than many nights out, and only the same price as three tanks of fuel for the white commodore. Yes it is definitely a luxury but not a crazy one for me.

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11
rosscoact 9:16 pm
02 Jan 13
#

And you can get all the accoutrements there too.

Make sure you spent at least that on the accompanying champagne too. 1996 Pol Roger Cuvee Sir Winston Churchill should do the trick :-)

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12
poetix 9:22 pm
02 Jan 13
#

patrick_keogh said :

rosscoact said :

If time is not as important as the product then thetruffleman.com.au has supplied me with a few ingredients over the years. $$$ though but if you’re in the market then I guess that is a secondary consideration

They appear to have some in stock. 30g tins for $176.

Despite the faux horror of some comments, I’d have to say that this is within the price range that I expected. I really do intend it to be a “once in a lifetime” thing, and to put it into perspective it is cheaper than most domestic air fares, cheaper than many nights out, and only the same price as three tanks of fuel for the white commodore. Yes it is definitely a luxury but not a crazy one for me.

Faux horror is good.

Don’t cry for me, Sturgeontina!
The truth is, I never licked you.
Through all the cod days,
The sad sardine days,
I kept my distance:
Don’t let me flake you…

(Eva Prawn)

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13
what_the 8:22 am
03 Jan 13
#

Roundhead89 said :

Oh dear! I can’t buy caviar in Canberra! It’s so hard to find good help nowadays and a mechanic for the Lamborghini.

I hear tall poppies aren’t hard to find though…

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14
Masquara 2:53 pm
03 Jan 13
#

poetix said :

Don’t cry for me, Sturgeontina!
The truth is, I never licked you.
Through all the cod days,
The sad sardine days,
I kept my distance:
Don’t let me flake you…

(Eva Prawn)

I got as far as Roe, roe, roe your boat … and then dolphinately codn’t bream myself up-scale with poetix!

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15
Basilbrush 3:12 pm
03 Jan 13
#

poetix said :

patrick_keogh said :

rosscoact said :

If time is not as important as the product then thetruffleman.com.au has supplied me with a few ingredients over the years. $$$ though but if you’re in the market then I guess that is a secondary consideration

They appear to have some in stock. 30g tins for $176.

Despite the faux horror of some comments, I’d have to say that this is within the price range that I expected. I really do intend it to be a “once in a lifetime” thing, and to put it into perspective it is cheaper than most domestic air fares, cheaper than many nights out, and only the same price as three tanks of fuel for the white commodore. Yes it is definitely a luxury but not a crazy one for me.

Faux horror is good.

Don’t cry for me, Sturgeontina!
The truth is, I never licked you.
Through all the cod days,
The sad sardine days,
I kept my distance:
Don’t let me flake you…

(Eva Prawn)

THAT’GOLD!!!!

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