Canberra’s Chinese community will have extra reasons to celebrate their national day this Thursday (1 October), with the gravitational pull of eating a mooncake bringing people closer.
The first day of the new month will also see the solar system align for the coming full moon, so the Chinese Moon Festival will take on additional significance this year.
The separation that many international residents of Canberra may also be feeling is represented by the mooncake, a Chinese delicacy that has a unique and symbolic taste.
President of the ACT Chinese Australian Association Chin Wong said the mooncake is made from the fruits or nuts of the season’s harvest while the full moon represents people’s wishes for the coming season.
“Traditionally, you might see the red bean paste or the lotus seeds and also, depending on whether you are from the north or south of China, you might have more nuts while people in the south of China might have the salty duck eggs,” Ms Wong said.
Other flavours of the mooncake include meats or the highly acquired taste of the durian, a fruit with the somewhat dubious reputation as being the smelliest fruit in the world.
“In east Asia, like Vietnam or Malaysia, the durian is the queen of the fruits and has a very, very strong smell,” Ms Wong said.
Watch below as members of Canberra’s Chinese community explain the mooncake and the mixed reactions of Region Media staff when they tried the durian mooncake, from “it smells worse than it tastes” to “oh, my god, what is that?”
This week's news update celebrates Canberra's multicultural community with some tasty mooncakes (and exceptionally smelly durian flavours). We're also talking leader profiles, the re-opened airport and Floriade in the suburbs.
Posted by The RiotACT on Thursday, September 24, 2020
Ms Wong said the mooncake also has an abundance of stories but is most commonly associated with the harvest.
“During the autumn or summer, we look to the moon as it is the biggest during that time. We pray for the family and a family reunion,” she said.
Victor Lin, the general manager Newstars Immigration and Education, said family and community are at the core of the Chinese Moon Festival.
“This is the second most important festival in Chinese culture. The biggest one is the Chinese festival, but the moon festival is all about reunions,” Mr Lin said.
“It’s a day where you celebrate with your friends and family.”
A Chinese resident of Canberra, Laura Liu, said she will be thinking of her parents in China during the Moon Festival.
“We are far away from each other and can’t meet, but we all under one moon and share the same full, bright moon.
“It is also the reason why Chinese like to eat mooncakes and send the mooncakes to others on the day. The round mooncake just like the full moon, entrusted with our longing,” Laura said.
“My mother’s birthday is also on the moon festival, so my family tradition is that my father and I usually will try to find multiple tastes of mooncakes as big as possible in advance, and on the day, my father and I will cook a delicious big meal for my mum and use the mooncake as a birthday cake to celebrate.”
This year, the Canberra Moon Festival is going virtual! Find out more on our events page.