After last week’s wind and rain, it is starting to look like the cold weather is here to stay. I found myself digging out my woollen jumpers and drinking twice as much tea in an effort to warm up.
Chai is my absolute favourite. When the skies are grey and the weather is cooler, I regularly crave a warm, spicy chai tea. On cold Canberra nights, I will often brew a pot of chai on the stove before bed. There is just something about the sweet and spicy milky brew that warms me up from head to toe.
As we approach another Canberra winter, I want to find the best chai in town. Most days I prefer a milk-infused pot of chai made with loose leaf tea (never a tea bag), but there are some days that just call for the sweeter powdered chai latte. Whatever your preference, where do you get yours?
To vote, let me know your favourite in the comments below. I’ll try the two most popular places and let you know my verdict in next Monday’s Taste Off article.
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