For this week’s Best of Canberra, we are going back to fast food… Kebabs. My first experience of a kebab was back in the days that there was a little place in the Woden food court (I’m talking maybe 20 years ago). Since then, they’ve been a favourite, although as my taste buds (and digestive system) age, I am faster to choose a grilled meat option over a doner.
With all the onion and garlic, it’s never a great date food, but definitely comes up trumps after a night out or for a quick lunch bite when on the run.
In London a kebab comes in an open pocket with a fork – yes, it’s true. I would question the point of a kebab if you lose the convenience of a single-handed feast!
Are there any little hidden gems around town producing kebabs worthy of high praise?