Canberra Southern Cross Club, Woden presents A Taste of the Tropics Dinner on Friday 30 July at 8:00 pm. Image: Canberra Southern Cross Club.
Be transported to a faraway tropical paradise with ‘A Taste of the Tropics’ dinner at Canberra Southern Cross Club, Woden. Enjoy four delicious courses expertly crafted by Head Chef Brad Howden.
MENU
Cured Coral Trout
Asian herbs, spicy papaya salad, pickled pineapple
Crispy Chicken
Thai yellow curry, chargrilled vegetables, steamed jasmine rice
Rendang Beef Short Rib
Malabar spice tempered rosti, pickled pumpkin and crispy lotus seeds
Guava Bavarois
Coconut tuile, Lychee gel, fresh tropical fruits jels
The details
What: ‘A Taste of the Tropics’ dinner
When: Friday 30 July, 6:30 pm
Where: Canberra Southern Cross Club Woden, 92-96 Corinna Street, Phillip.
Cost: $56 for four courses, with an optional package of matched wines available for $24. Tickets available from Canberra Southern Cross Club.
Loading ...
