Celebrate Bastille Day at Les Bistronomes with Chef, Clement Chauvin. Photo: Thomas Lucraft.
Chef Clement Chauvin is celebrating Bastille Day at Les Bistronomes.
There will be a French classics 5-course menu for $105 per person. Dishes include onion soup, cassoulet and crepes suzette and other surprises. Matching wines are available at an extra cost.
It’s also happens to be Clement’s birthday this week – and if you wish him a happy birthday at the beginning of the meal, you will receive a complimentary glass of sparkling wine! Only available from 9-11 July.
The Details
What: Bastille Day Celebrations
When: 9-13 July, 6 pm or 8:30 pm sittings
Where: Les Bistronomes, 18 Blamey Pl, Campbell
Cost: $105 per person. Matching wines are available at an additional cost.
Loading ...
